Georgian cuisine is a flavoursome combination of fresh herbs, aromatic spices and baked goods which can hardly be mistaken for the cuisine of another region. Khachapuri - a pancake with stringy cheese - and chinkali - succulent dumplings - are dishes which instantly win the hearts of guests. Many dishes are flavoured with coriander, garlic and nuts. All served in a way that encourages sharing and trying different flavour combinations. The dishes are succulent, aromatic and prepared with palpable panache. It's easy to fall in love with Georgian cuisine - it's friendly, colourful and not afraid of strong accents. Ideal when you want to eat something substantial and offbeat. Want to discover best Georgian restaurants in Warsaw? Read on!

Varsovians and tourists visiting the city like to eat well and have plenty of opportunities to do so. On the culinary map of Warsaw, there are more and more places that specialise in authentic dishes from different parts of the world. Georgian restaurants are also part of this trend. It is a cuisine that perfectly caters to the appetite of city gourmets. However, it is worth knowing which establishments are worthy of your attention and where you will eat really honestly.

Discover with us the best Georgian restaurants in Warsaw

Reading our guide to Warsaw you can easily reach places where the best of the best is served Georgian cuisine in Warsaw. Not only do you leave feeling full, but also in a good mood and with a sense of sincere warmth. You will certainly appreciate the time!